Decided to spend a little time in the kitchen between classes this afternoon.
I recently acquired an amazing recipe for Shrimp Ceviche from Lauren and I thought this would be a great snack to have while enjoying a nice cold Pacifico and taking in the Jersey Shore (yep I'm a fan, don't judge me.)
It is chillin in my fridge for a couple more hours, however, considering we all keep sneaking some bites it may not last too long. If anyone is interested in the recipe let me know I would be happy to share the love.
that looks delicious!
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